Full Name: Ghislaine St. Germain
Creature type: Vampire
Date of Birth: December 31, 1908
Age: 116
Home Town: Paris, France
Current Home Town: Unknown
Hair: Black, style varies
Eye color: Brown
Body type: Slender, feminine
Height: 5'11
Dress Style: Switches between 1920's Flapper and whatever was popular in the 1960's
Creature characteristics: Retractable fangs, bloodlust whenever blood hasn't been consumed in a while, youthful appearance, small sensitivity to garlic (has grown some immunity to it over the years due to running a restaurant), nocturnal, sensitivity to sun; has to wear sunscreen, huge sensitivity to silver
Character Likes: Cooking, running her restaurant, 1960's French bubblegum pop music, retro clothing, antiques, Cajun food, French sweets, French architecture, visiting New Orleans, French cinema, more discovered through RP
Character dislikes: Being away from her restaurant for long periods of time, hunters, rude customers, greedy people, more discovered through RP
Strengths: Good at cooking, has a lot of hospitality, generous, thoughtful of others, more discovered through RP
Weaknesses: Huge amount of sunlight when outside, silver, takes things too personally, huge perfectionist, more discovered through RP
Quirks: Refers to everyone as "Hun" or "Dahlin'"
Born in Paris, Ghislaine lived quite a life as a vampire with all sorts of major events affecting her home. As a young girl, she constantly heard about World War I and lost her father in the war due to the fact that there were bullets made out of silver causing him to die. Due to her being an only child, she only had her momma, and she knew that it'd be a hard time since momma never worked. Thanks to her momma working while Ghislaine was a small lil' girl, she found herself taking care of herself and taught herself how to clean, sew, and cook. She ended up growing a love for cooking which caused her to aspire to want to own a restaurant.
Her first attempt when opening a restaurant was a failure; World War II made it hard for her to get customers and the economy was struggling due to war costs causing her to end up working in whatever would be the most profitable for whatever she happened to be qualified for. Sometime during the 50's, due to her not aging, she started to explore around Europe constantly retrying to run the restaurant of her dreams although they have all ended up in failure. In order to compensate for the failures, Ghislaine tried to find cuisine that'd allow people to swarm to her restaurant. Ghislaine decided to visit New Orleans for a month and decided to pick up on the art of Cajun cooking since she ended up loving the food and it gave her the passion she needed. She found herself in Romania in the year of 1996 and decided to come back into the restaurant scene and found it to not end in failure like all of her previous attempts. Since then, Ghislaine had been sharing her love of cooking with whoever was willing to learn and is proud of her restaurant which she considers to be her baby.
Focused on restaurant; doesn't matter much to her
Familiar: N/A